1 lb. ground turkey
1 teaspoon garlic powder
1/4 teaspoon pepper
1 teaspoon dried basil
4 oz. cheese
2 slices whole wheat bread
2 cups fresh spinach
8 tablespoons bbq sauce
Mix ground turkey with seasonings and make into 8(2 oz.) patties. Grill until cooked through (approximately 3-4 min. each side).
Top each patty with 1/2 oz. cheese. Cut each bread slice into 4. Place some spinach leaves, 1 tablespoon bbq sauce and turkey patty on each piece of bread.
375 calories for 2 mini turkey burgers
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